by guest blogger Leah Zerbe. All over the United States, people are opening their lawns and gardens to prehistoric animals, allowing them to peck at pests, feast on weed seeds, and slurp down blades of grass like spaghetti. I myself have about 80 dinosaurs running around the pastures of my family farm.
Tag Archives | sustainable living

A Visit to My Kitchen: Alisa Gravitz
Alisa Gravitz, green-living pioneer, social investment leader, and executive director of Green America, is in my kitchen today.

Rebuilding the Good Food Supply by Supporting New Farmers
By Susan Prolman, executive director of the National Sustainable Agriculture Coalition (NSAC) I’m often asked questions about the food system, the Farm Bill, and the future of organic food. As we look toward the 2012 Farm Bill, here is a breakdown of what I am talking about most: Are we doing enough to increase demand […]
Scratch
Raised on America’s first organic farm, Scratch author Maria Rodale learned how to make everyday favorites from, yes, scratch — the way you remember them; the way they turn out best.
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Organic Manifesto
Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment.
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