by guest blogger Stephanie Eckelkamp, senior associate editor at Prevention magazine Most summers, I actually find the thought of cooking kind of nauseating—the kitchen of a brick house built in 1925 with no air conditioning is not a happy place. And roasted veggies, normally a dietary staple, have now been figuratively packed up and thrown in […]
Tag Archives | pesto
This Easy Homemade Pesto Tastes Way Better Than Anything Out of a Jar
by guest blogger Paul Kita, food and nutrition editor at Men’s Health There’s nothing like a good pesto to slap your tastebuds awake after a winter of root vegetables and chili. The problem, however, is that it’s hard to find good pesto. The Army-green glop in the supermarket jars always tastes like, well, it came […]
Must-Try Mason Jar Meals for Breakfast, Lunch, and Dinner
by Maria Luci, editor at Maria’s Farm Country Kitchen and Rodale’s What’s the best place to house everything from pennies to pasta to pickles? A mason jar, of course! Since its creation in 1858, the glass canning jar has been used to help keep us organized, preserve our seasonal harvests, and look lovely on our […]
A Year Without a Garden
Here’s something I love about Rodale Inc. Last month, when we had an all-employee meeting where we asked employees to submit questions to me and other Rodale executives—anonymously, of course!—this was one of the questions I received: In one of your final “Maria’s View” articles for Organic Gardening, you wrote you were going to leave your […]
Secret Revealed! The Quest for the Secret of Really Green Pesto, Part 2
The Challenge: Discover a way to keep pesto really green. The Results: Making pesto can be a slightly messy job. Making two separate batches of pesto is a very messy job—especially since I was trying to get them both out on the table at the same time. I was reminded once again that I am […]
Scratch
Raised on America’s first organic farm, Scratch author Maria Rodale learned how to make everyday favorites from, yes, scratch — the way you remember them; the way they turn out best.
Order NowOrganic Manifesto
Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment.
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