Every once in a while I find myself with too much ripe fruit—more than can be eaten before it goes bad. Like the other day…too many peaches! I know that almost seems impossible given my deep love for summer peaches. But maybe that’s why I buy too many when they are truly ripe and then […]
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Scratch
Raised on America’s first organic farm, Scratch author Maria Rodale learned how to make everyday favorites from, yes, scratch — the way you remember them; the way they turn out best.
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Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment.
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