It’s amazing what a good, quick soup you can make from stuff you might otherwise throw out, as I was reminded last night. You don’t need meat. You don’t need bouillon cubes or anything fake like that. All you need is an assortment of food and a pot. And it only takes about a half […]
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Scratch
Raised on America’s first organic farm, Scratch author Maria Rodale learned how to make everyday favorites from, yes, scratch — the way you remember them; the way they turn out best.
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Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment.
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