By guest blogger Tim Mountz of Happy Cat Farm.
Webster’s Dictionary says that foraging is the act of wandering in search of food. That definition makes me laugh, since I feel like I am always wandering somewhere in search of food. My favorite food to forage is Hen of the Woods.
Tag Archives | maitake
Gathering Mushrooms in the Wild: Eating in the Wind
Published on October 25, 2011 | in Exploring, Inspiration, Organic Food, Organic Living By Maria Rodale | 9 Comments
Scratch
Raised on America’s first organic farm, Scratch author Maria Rodale learned how to make everyday favorites from, yes, scratch — the way you remember them; the way they turn out best.
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Organic Manifesto
Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment.
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