by guest blogger Stephanie Eckelkamp, senior associate editor at Prevention magazine Ah, sugar… If you’re like me, you’re in a bit of a love-hate relationship with this addictively sweet ingredient. It’s not your fault though—sugar seems to have somehow weaseled its way into just about everything delicious… and it now knows you by your first name […]
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Scratch
Raised on America’s first organic farm, Scratch author Maria Rodale learned how to make everyday favorites from, yes, scratch — the way you remember them; the way they turn out best.
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Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment.
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