I have a very special guest in my kitchen today—my daughter Maya! Well, she’s usually in my kitchen quite a lot; she’s got the inside scoop on the truth of what really goes on in the real Maria’s Farm Country Kitchen. Fortunately, she doesn’t divulge too many secrets about me. I am so proud of […]
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A Visit to My Kitchen: Author Martha Rose Shulman
Martha Rose Shulman, author of Mediterranean Harvest: Vegetarian Recipes from the World’s Healthiest Cuisine (Rodale, 2010), is chatting with me in my kitchen today. Find out how this burger-loving girl turned into a vegetable-pasta-cooking queen! Martha is the author of more than 25 books. Her articles have appeared in Bon Appetit and Food & Wine […]
A Visit to My Kitchen: John Grogan
My dear friend John Grogan is in my kitchen today, chatting about eggplant steaks, vegetable chili, and the living and breathing kitchen tool he could never do without. John Grogan is the author of the #1 New York Times bestseller Marley & Me, and the best-selling memoir The Longest Trip Home, as well as a […]
A Visitor to My Kitchen: Anni Daulter from Organically Raised
Anni Daulter is stopping by my kitchen today to talk about her mission to go organic, to share her must-have kitchen tool, and to make mouths everywhere water with talk of her family’s all-hands-on-deck bread-making routine. Anni is cofounder of Bohemian Baby, a fresh, organic baby-food company, and the author of Organically Raised—Conscious Cooking for […]
A Visit to My Kitchen: Cheryl Forberg from The Biggest Loser
Cheryl Forberg is hanging out in my kitchen today, chatting about her good old Midwest food favorites, and why she’s jumping on the backyard chickens bandwagon. Cheryl Forberg, RD, is the nutritionist for The Biggest Loser and co-creator of the eating plan. A James Beard Award–winning chef, she is the author of Positively Ageless (Rodale, […]
Scratch
Raised on America’s first organic farm, Scratch author Maria Rodale learned how to make everyday favorites from, yes, scratch — the way you remember them; the way they turn out best.
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Organic Manifesto
Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment.
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