Recipes
How to Make Pierogies from Scratch
Pennsylvania is the land of pierogies. It’s probably from all our Polish immigrants, but I don’t really care where they came from because they’re totally yummy. They aren’t that hard...
This Is the Single Best Tomato Soup You Will Ever Eat
by guest blogger Paul Kita, food and nutrition editor at Men’s Health The words “tomato soup” usually conjure the image of gloppy condensed tomato goo slopping out from a can....
A Nostalgic Recipe for Senfgurken (German Mustard Pickles)
by Maria Luci, editor at Maria’s Farm Country Kitchen and Rodale’s As a little girl, I spent two weeks of every summer at my grandparents’ house in New England. The...
Frozen Pea Summer Soup
by Candice Kumai, for EatClean.com Why are you still sweating over roasted veggies?! Tell your oven it has the rest of the summer off—it’s time to get your cold soup...
Energy-Packed Popcorn Snack
by Shelbi Stoneback, content manager at Rodale’s This is the perfect trail mix recipe to enjoy by the campfire or out on the trails. But if outdoor adventures aren’t your...
Beauty Boost TigerNut Salad Recipe
by Maria Luci, editor at Maria’s Farm Country Kitchen and Rodale’s What do you do with a bottle of Organic Brazil Nut Oil, a handful of TigerNuts, and a bag...
Fourth of July Superfood Dip Recipe: Cauliflower Ranch
by the editors at EatClean.com Please don’t tell us that you plan on serving chips with some gross dip made from a packet at your Fourth of July cookout. Upgrade...
Vegan “Neatball” Sandwich
by guest blogger Gillian Francella, writer, editor, and newly converted vegan Red-checkered tablecloths, laminated-yet-stained paper menus, and breadbaskets brimming with steamy hot rolls—ah, the classic setting for an East Coast...
Scratch
Raised on America’s first organic farm, Scratch author Maria Rodale learned how to make everyday favorites from, yes, scratch — the way you remember them; the way they turn out best.
Order NowOrganic Manifesto
Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment.
Order Now