Recipes
Making Madeleines (and Memories) from Scratch
This summer, I had the great pleasure of watching my 9-year-old daughter eat her first madeleine in Paris. It was tiny and fresh, and the look on her face as...
Must-Try Mason Jar Meals for Breakfast, Lunch, and Dinner
by Maria Luci, editor at Maria’s Farm Country Kitchen and Rodale’s What’s the best place to house everything from pennies to pasta to pickles? A mason jar, of course! Since...
Why Every New Year’s Eve Party Deserves a Cheese Ball
by guest blogger Paul Kita, food and nutrition editor at Men’s Health You can pretend that you’re going to eat solely from the vegetable tray at this year’s New Year’s...
Chocolate-Dipped Pears
photo by Mitch Mandel by guest blogger Dave Asprey, entrepreneur, author, professional biohacker, and the creator of Bulletproof Coffee Pears are a high-fructose fruit, so they’re best enjoyed (and are...
Traditional Latkes
by the Rodale’s content team Who doesn’t love a good potato pancake? The pan-fried treats are the perfect comfort food for chilly winter nights. They’re also a truly international cuisine....
Quick and Easy Vegan Cocktail Menus That Will Charm Even Meat-Eating Guests
by guest blogger Gillian Francella, multimedia journalist and converted vegan/vegetarian Winter chills and holiday cheer are a few of my favorite things about December. Oh, and all the glorious food!...
Drink THIS Smoothie after Too Many Holiday Treats
by guest blogger Stephanie Eckelkamp, senior associate editor at Prevention magazine We’ve all been there—doubled over in pain after eating five too many Christmas cookies chased with spiked eggnog followed...
Giving Thanks for a New Food Tradition
by guest blogger Melanie Hansche, executive director of food content and strategy at Rodale Inc The guest list for this first-time Thanksgiving host sounded like the start of a bad...
Scratch
Raised on America’s first organic farm, Scratch author Maria Rodale learned how to make everyday favorites from, yes, scratch — the way you remember them; the way they turn out best.
Order NowOrganic Manifesto
Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment.
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