Recently, I’ve seen a lot of social media humor and sarcasm around the fearful public response to ebola as compared to people’s generally unafraid responses to climate change. People are wondering why everyone is freaking out about a difficult-to-contract disease and not freaking out about the end of civilization as a result of climate change. […]
Organic Issues

Ebola vs. Climate Change, Fear vs. Courage

Can Organic Agriculture Really Reverse Climate Change?
by guest blogger “Coach” Mark Smallwood, Rodale Institute executive director Over the past 14 days, I have been on a walk—a walk that, I hope, will change the way that we look at climate change. Each day I walk 10 miles on a journey from the Rodale Institute in Kutztown, Pennsylvania, to Washington, DC. Along […]

Feeding the World with Love
Food made with love tastes better. Perhaps we can all remember a special meal from our childhood, one where a simple dinner steeped with family love stayed with us long after we left the table. Food grown with love tastes different, too. Food cultivated and harvested with tender care contains more than just nutrition and […]

Calling All Farmers: You Can Help Save the World!
In my recent travels across America, one thing has become abundantly clear: Demand for organic food is soaring. The current organic market has grown to more than $35 billion in annual sales, and with companies like Walmart and Target making organic widely available, its growth is expected to continue. Supply, on the other hand, is […]

Pesticide Use Skyrocketing on GMO Crops While Pro-GMO Media Run Interference
by David Bronner, president of Dr. Bronner’s Michael Specter’s recent articles in the New Yorker bashing Vandana Shiva and the labeling of genetically engineered foods (“Seeds of Doubt“and “The Problem with G.M.O. Labels“) are the latest high-profile pro–genetically modified organisms (GMO) articles that fail to engage with the fundamental critique of genetically engineered food crops in […]

4 Ways to Support Farm-to-School Policies
by Chelsey Simpson, communications manager for the National Farm to School Network Tomorrow marks the beginning of National Farm to School Month. For the next 31 days, schools across the country will celebrate the local products in their lunch offerings, the gardens in their schoolyards, and the food and agriculture education offered in their classrooms. […]

Love + Nature = Organic
As I write this, the Climate March is happening in New York City. My heart is there, in Manhattan, even as I go through my usual weekend routine: Emmaus farmer’s market, supermarket, second half of the Man City vs. Chelsea Game (it was very emotional), lunch, and playing outside with my daughter—the same daughter who […]

6 Fun Ways to Celebrate Apple Season
by the Rodale’s team Apple season is now in full swing, and we’re ready to celebrate! Ready to get in on the fun, but want to do more than just bake another apple pie? Here are 6 fun (and somewhat unique) ways to get the most out of the most delicious time of the year. […]
Scratch
Raised on America’s first organic farm, Scratch author Maria Rodale learned how to make everyday favorites from, yes, scratch — the way you remember them; the way they turn out best.
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Organic Manifesto
Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment.
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