A few months ago, I invited the readers of Organic Gardening magazine to send me their garden fantasies. I received so many wonderful, funny, heartwarming emails…but this one is my favorite, and the one I promised to post on my blog today. Enjoy! –Maria Growing a Miracle in Coppell, Texas I grew up in Lebanon, […]
Organic Food
Every Supermarket Tells a Story
I recently had the pleasure of going to a Korean grocery store—H Mart–in Korea Town (otherwise known as K-Town) in Manhattan. It was an evening after work, at the suggestion of a coworker who happens to be Korean-American and volunteered to be my guide. The store was on a street I have walked past a […]
Top Ten Ways to Get the Most Out of Your Farmer’s Market
This weekend, the Emmaus Farmer’s Market opens again…thank GOD! I have been craving the fresh greens and local foods that only a farmer’s market can deliver. There are people who I am looking forward to seeing who I know will be there. And there are people who will be missing (George and Melanie!) who I […]
Why I Eat Meat (and You Might Want to Also)
Many people assume I’m a vegetarian. Some people even equate “organic” with “vegetarian.” I’ve experimented with vegetarian eating over the years. I’ve even dated vegetarians (well, one). Aside from the fact that I think it’s challenging to eat well and healthfully without eating meat, I truly enjoy eating meat and find it physically satisfying. But […]
It’s Candy Time!
I try to be healthy and good and stay away from sugar. (My grandfather once wrote a book called Sugar and the Criminal Mind!) But with candy-crazy kids and a husband who only enjoys reading books about candy, it’s dang hard. Plus, we seem to live in Candy Central. We are a gumdrop away from […]
Time to Plant the Peas!
For gardeners, this week is like the start of the Indy 500, with the announcer saying, “Gentlemen, start your engines!” (Wait, do they still say that now that Danica Patrick is racing?), and the subsequent revving that signals the beginning of a long and exciting race. Friday is the first day of spring, and that […]
Ancient Chinese Secret!
For health and healing. I have been fighting off a cold for the past month like a Ninja warrior. Everyone around me has caught it, suffered severely, then been plagued by a lingering, hideous cough. But I don’t have time to get a cold. Not now, anyway. Fortunately, I have a secret weapon. It all […]
Brining, Shmining
Let’s talk turkey. Have you ever tried to brine a 28-pound turkey? I’ve done it. I use a cooler. But I have to tell you, it’s a pain in the…honestly, I’ve never been able to taste the difference. I won’t be doing it this year. Every year around the holidays, magazines and newspapers try to […]
Scratch
Raised on America’s first organic farm, Scratch author Maria Rodale learned how to make everyday favorites from, yes, scratch — the way you remember them; the way they turn out best.
Order NowOrganic Manifesto
Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment.
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